BevLes Tender Touch™ Roast & Hold Oven – Half-Size, Narrow Width

Roast, finish and hold your signature proteins, sides and baked goods in a single, space-saving cabinet. BevLes’ Tender Touch convection system delivers gentle, even heat while the programmable touchscreen automatically transitions to a hold mode—giving you perfectly cooked, ready-to-serve food with virtually no babysitting.

Why you’ll love it

• 8 full-size capacity – holds (8) 18" × 26" sheet pans or (8) 12" × 20" steam-table pans.
• Time, probe or recipe cooking via intuitive top-mounted touchscreen; save & recall your most-used programs.
• 80 °F – 300 °F (27 °C – 149 °C) range for low-temp roasting, baking or hot holding.
• Automatic switch to a user-selected hold temperature at the end of the cook cycle.
• End-of-cycle audio alarm keeps your kitchen flowing smoothly.
• Side-to-side convection airflow ensures uniform results—even with a full load.
• All-stainless-steel cabinet with fully insulated walls, top and doors limits heat loss and stays cool to the touch.
• Formed stainless-steel pan rack on 1 ½" centers removes for quick wash-down.
• Field-reversible, self-closing door with magnetic Santoprene® gasket and cool-touch latch.
• 5" heavy-duty neoprene casters (front two locking) for quiet, easy mobility.
• Ships with an 8 ft cord and NEMA 5-20P plug—no hard-wiring required.
• NSF & cULus listed for sanitation and safety compliance.

At-a-glance specs

Perfect for

• Low-temperature prime-rib or pork loin roasting
• Finishing and holding baked pastas, casseroles or vegetables
• Banquet, QSR and commissary kitchens needing extra capacity without a full-size footprint

Need additional options like left-hand hinging, push handles or corner bumpers? Contact us and we’ll configure the HRHO44P8 to fit your workflow.