{"product_id":"eurodib-usa-dg18vn-visvardis-vertical-broilers-gyro-machines","title":"Eurodib USA DG18VN Visvardis Vertical Broilers \u0026 Gyro Machines","description":"\u003cdiv class=\"pd\"\u003e\n  \u003ch3 class=\"pd-title\"\u003eVisvardis Turbo Gas Gyro Machine\u003c\/h3\u003e\n  \u003cspan class=\"pd-subtitle\"\u003e9-Burner | 198 – 220 lb Meat Capacity | 96,000 BTU\u003c\/span\u003e\n\n  \u003cp class=\"pd-lead\"\u003e\n    Manufactured in Greece—the birthplace of the gyro—the Visvardis Turbo line is engineered for serious volume and speed.\n    Its patented burner carriage, heavy-duty spit and intuitive controls give you crisp, even roasting from the first slice to the last.\n  \u003c\/p\u003e\n\n  \u003ch5 class=\"pd-section-title\"\u003eWhy You’ll Love It\u003c\/h5\u003e\n  \u003cul class=\"pd-list\"\u003e\n    \u003cli\u003eHuge capacity: holds up to 198 – 220 lb of stacked meat for gyro, shawarma, tacos al pastor and more.\u003c\/li\u003e\n    \u003cli\u003eBlazing power: nine double-row ceramic burners deliver a combined 96,000 BTU for rapid, even searing.\u003c\/li\u003e\n    \u003cli\u003ePatented moveable burner rack lets you adjust the heat distance without moving the spit.\u003c\/li\u003e\n    \u003cli\u003eIndividual thermostatic controls on every burner for precise zone cooking and fuel savings.\u003c\/li\u003e\n    \u003cli\u003eBottom-mounted 110 V motor keeps drippings away from the drive, improving longevity and hygiene.\u003c\/li\u003e\n    \u003cli\u003eFront control panel and rounded edges for an ergonomic, space-saving workstation.\u003c\/li\u003e\n    \u003cli\u003eAISI 304 stainless-steel cabinet resists rust and corrosion—built for commercial kitchens.\u003c\/li\u003e\n    \u003cli\u003eFull-width removable grease drawer prevents spills and slides out in seconds for cleaning.\u003c\/li\u003e\n    \u003cli\u003eComes with a stainless-steel scoop\/shovel for clean, efficient carving.\u003c\/li\u003e\n    \u003cli\u003eShips for natural gas; easily convertible to propane (½\" rear gas inlet; LP regulator required).\u003c\/li\u003e\n  \u003c\/ul\u003e\n\n  \u003ch5 class=\"pd-section-title\"\u003eTechnical Specifications\u003c\/h5\u003e\n  \u003ctable class=\"pd-table\"\u003e\n    \u003ctbody\u003e\n      \u003ctr\u003e\n        \u003cth\u003eMeat Capacity\u003c\/th\u003e\n        \u003ctd\u003e198 – 220 lb (90 – 100 kg)\u003c\/td\u003e\n      \u003c\/tr\u003e\n      \u003ctr\u003e\n        \u003cth\u003eBurners\u003c\/th\u003e\n        \u003ctd\u003e9 × double ceramic plates\u003c\/td\u003e\n      \u003c\/tr\u003e\n      \u003ctr\u003e\n        \u003cth\u003eTotal Heat Output\u003c\/th\u003e\n        \u003ctd\u003e96,000 BTU\/hr\u003c\/td\u003e\n      \u003c\/tr\u003e\n      \u003ctr\u003e\n        \u003cth\u003eFuel Type\u003c\/th\u003e\n        \u003ctd\u003eNatural gas (convertible to LP)\u003c\/td\u003e\n      \u003c\/tr\u003e\n      \u003ctr\u003e\n        \u003cth\u003eGas Connection\u003c\/th\u003e\n        \u003ctd\u003e½\" NPT rear inlet\u003c\/td\u003e\n      \u003c\/tr\u003e\n      \u003ctr\u003e\n        \u003cth\u003eMotor Power\u003c\/th\u003e\n        \u003ctd\u003e110 V \/ 1 ph\u003c\/td\u003e\n      \u003c\/tr\u003e\n      \u003ctr\u003e\n        \u003cth\u003eDimensions (H × W × D)\u003c\/th\u003e\n        \u003ctd\u003e45\" × 22\" × 29\"\u003c\/td\u003e\n      \u003c\/tr\u003e\n      \u003ctr\u003e\n        \u003cth\u003eSpit Height\u003c\/th\u003e\n        \u003ctd\u003e36 ⅜\"\u003c\/td\u003e\n      \u003c\/tr\u003e\n      \u003ctr\u003e\n        \u003cth\u003eUnit Weight\u003c\/th\u003e\n        \u003ctd\u003eApprox. 128 lb\u003c\/td\u003e\n      \u003c\/tr\u003e\n      \u003ctr\u003e\n        \u003cth\u003eCertifications\u003c\/th\u003e\n        \u003ctd\u003eCE\u003c\/td\u003e\n      \u003c\/tr\u003e\n      \u003ctr\u003e\n        \u003cth\u003eWarranty\u003c\/th\u003e\n        \u003ctd\u003e1 year parts \u0026amp; labor\u003c\/td\u003e\n      \u003c\/tr\u003e\n    \u003c\/tbody\u003e\n  \u003c\/table\u003e\n\n  \u003cp class=\"pd-note\"\u003e\n    Unit ships set for natural gas. Installation and any fuel conversion must be performed by a licensed professional.\n  \u003c\/p\u003e\n\n  \u003cdiv class=\"pd-warning\"\u003e\n    \u003cstrong\u003eNeed accessories?\u003c\/strong\u003e Extra spits, stainless-steel doors and other parts are available—ask us for details.\n  \u003c\/div\u003e\n\u003c\/div\u003e","brand":"USA Restaurant Suppliers","offers":[{"title":"Default Title","offer_id":48162192720043,"sku":"DG18VN","price":4866.08,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0794\/5256\/9771\/files\/picture_8f9ab0f2-4bdb-489c-9eb2-a0bfce6efbce.webp?v=1791351443","url":"https:\/\/hotspotliquidators.com\/products\/eurodib-usa-dg18vn-visvardis-vertical-broilers-gyro-machines","provider":"Hot Spot Liquidators","version":"1.0","type":"link"}