Eagle Group Spec-Master HT4OB-208-3 63.5-Inch Electric Hot Food Table, 4 Wet/Dry Wells, Open Base, Stainless Steel
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Eagle Group Spec-Master HT4OB-208-3 63.5-Inch Electric Hot Food Table, 4 Wet/Dry Wells, Open Base, Stainless Steel
Eagle Group Spec-Master Electric 63-1/2 Inch Hot Food Table with 4 Wet/Dry Wells
Open Base, 208V, 3-Phase, Thermostatic Controls
Keep a busy serving line hot and organized with four versatile wet or dry wells, durable stainless steel construction, and convenient recessed thermostatic controls.
- Four 12 x 20 inch wells support wet or dry hot-holding applications.
- Recessed thermostatic controls and a master toggle switch simplify operation.
- 22/430 stainless steel top and 20/430 stainless steel body deliver dependable durability.
- 8-inch polyethylene cutting board adds useful prep space at the service line.
- Open base design with stainless steel tubular legs and adjustable plastic feet provides stable support.
- Hardwired 208V, 3-phase, 3 kW electrical setup includes a junction box for field wiring.
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