BevLes Company HRHO44W61 Specialty Ovens

Tender Touch Roast & Hold Oven – ½-Size Universal

Roast low & slow, finish hot, then hold for service—all in one compact, under-counter footprint. BevLes’ Tender Touch technology combines gentle side-to-side convection with a smart micro-processor, giving you chef-level control at the touch of a screen and keeping every batch juicy, flavorful and ready when you are.

Highlights

• 6 full-size (18 × 26 in) or 12 half-size (12 × 20 in) pan capacity in a space-saving 28 in wide cabinet.
• Programmable touchscreen controls — cook by time or by probe, store & recall multi-step recipes, and let the oven automatically switch to hold mode.
• Wide 60 – 300 °F (16 – 149 °C) range for delicate overnight roasts or high-temp finishing.
• Welded stainless-steel rack on 1½ in centers provides even spacing and effortless loading.
• Side-air-tunnel convection eliminates hot spots and recovers heat quickly after door openings.
• Full 304 stainless-steel interior & exterior with a .125 in formed-aluminum base for unbeatable durability.
• Cool-touch magnetic latch, self-closing lift-off hinges, and audio alarm at the end of each cycle.
• Mounted on four 5 in neoprene casters (front two locking) for smooth, non-marring mobility.

Technical Specifications

Designed for Real-World Kitchens

• Field-reversible door with recessed pull grips front & rear.
• Removable side baffles, fan guard, and rack for quick clean-up.
• Zero side & back clearance required—ideal for tight lines or carts.
• Options available: push handles, corner/perimeter bumpers, 6 in legs, key-lock latch, 208–230 V operation, and more.

1-year parts & labor warranty included. Specifications are subject to change without notice.